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Fried Fish & Spaghetti
How the tradition of fried fish and spaghetti made its way from the Deep South to the Midwest Story by A.J. Forget Fried Catfish & Spaghetti photo from cookswithsoul.com A plate of crisp fried fish, lightly breaded and hot from the oil, is a meal enjoyed all throughout the country and the world. Likewise, spaghetti with red sauce is a comfort food classic nationwide. Combining these two on the same plate, however, that is not quite so common — depending on where you live, any
GTCO Food and Drink Festival: Haven for Food Lovers & Children!
The aroma of grilled meat, baked pastries, spices and freshly prepared meals filled the air as thousands of visitors moved through colourful rows of stalls at the recent GTCO Food and Drink Festival in Lagos. The atmosphere was filled with laughter, conversations and music as food lovers gathered to explore different flavours, cultures and experiences. At a time when food has become more than sustenance, turning to an identity, memory and daily ritual, the GTCO Food and Drink
