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Celebrate Black Girl Magic!

  • Writer: Chef Jenn Booker
    Chef Jenn Booker
  • Nov 16, 2020
  • 1 min read


Celebrate Black Girl Magic

with your very own your copy of a

Cookcentric

Cookbook Journal

created by Jennifer Hill Booker,

James Beard Foundation

Impact Fellow and cookbook author


~Perfect kitchen tool, for the home cook to the professional chef-and everyone in between.

~Over 180 pages give you more than enough room to record 50 of your best recipes, with 3 pages for each recipe, separate spaces for the ingredient lists, directions and handy kitchen notes.

~Well thought out features like the Glossary, Recipe Index and Party Notes makes it easy for you to organize your recipes the way you like them AND plan the perfect get together- all in one convenient place.

Order you copy HERE.




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Chef Jennifer's

Cooking Tips:

#1

Plan your menu around your grocer's weekly sales ad. Your ingredients will be in stock, in season, and on sale!

 
#2

Shop, Cook & Eat Seasonally. In-season produce is fresh, inexpensive, and tasty!

​

#3

Cook Once & Eat Twice. Cook a double batch of dishes like soups, beans and chili-for those days you don't feel like cooking!

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