Musically Mastered Menu-Atlanta

Chef Jennifer
Mar 31, 2017
1 min read

Join Chef Jennifer Hill Booker and Singing Artist, Hailey Knox, for a Celebration of Music, Food & Charity-supporting VH-1 Save the Music Foundation.

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Chef Jennifer's

Cooking Tips:

#1

Plan your menu around your grocer's weekly sales ad. Your ingredients will be in stock, in season, and on sale!

#2

Shop, Cook & Eat Seasonally. In-season produce is fresh, inexpensive, and tasty!

#3

Cook Once & Eat Twice. Cook a double batch of dishes like soups, beans and chili-for those days you don't feel like cooking!