The James Beard Foundation

FOLLOW ME

- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.

Be the First
to know
what's New!

Sign Up HERE for SALES, RECIPES & COOKING TIPS!

Books by Chef Jenn

Cocktails, Cuisine & Conversation

Heighten Your Culinary Senses with this Tantalizing Menu Presentation . . . .taste your way through the flavors of the South as chefs ,...

NPR's Closer Look: Culinary Travels Of African-American Women; And Defining 'Soul Food'.

Closer Look: Culinary Travels Of African-American Women; And Defining 'Soul Food' Thursday on "Closer Look with Rose Scott": 0:00: Rose...

Ask Chef Jennifer Solve Your Nightly Dinner Dilemmas with her clever cooking tip & techniques.

Ask Chef Jennifer Solve Your Nightly Dinner Dilemmas with her clever cooking tip & techniques. Join Chef Jennifer Hill Booker in this...

Chef Jennifer is Headed to Camp . .The James Beard Foundation Chefs Boot Camp that is!

James Beard Foundation Returns to Glynwood for Twelfth Chefs Boot Camp for Policy and Change Thirteen Chefs to Attend and Learn Food...

Chef
Jennifer Hill Booker

FOLLOW ME

- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.

Be the First
to know
what's New!

Sign Up HERE for SALES, RECIPES & COOKING TIPS!

Books by Chef Jenn

Cocktails, Cuisine & Conversation

NPR's Closer Look: Culinary Travels Of African-American Women; And Defining 'Soul Food'.

Ask Chef Jennifer Solve Your Nightly Dinner Dilemmas with her clever cooking tip & techniques.

Chef Jennifer is Headed to Camp . .The James Beard Foundation Chefs Boot Camp that is!

Amazing Sponsors

What's Happening Now

WABE: Savory Stories

Baby It's Cold Outside!

Authenticity is the key to Chef Jennifer Hill Booker's approach.

We Are Fair Kitchens Interview with Chef Jennifer

My Wonderful Week in New Orleans

Downtown Springdale Hosts 8th Annual Street Dinner

Easter Menu Inspirations

Excited to Announce My New Gig!

Celebrating ACF Chefs: Jennifer Hill Booker

Valentine's Day Treats: French Kisses

Chef Jennifer Hill Booker

FOLLOW ME

- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent. Be the First to know what's New! Sign Up HERE for SALES, RECIPES & COOKING TIPS!

Books by Chef Jenn

Cocktails, Cuisine & Conversation

NPR's Closer Look: Culinary Travels Of African-American Women; And Defining 'Soul Food'.

Ask Chef Jennifer Solve Your Nightly Dinner Dilemmas with her clever cooking tip & techniques.

Chef Jennifer is Headed to Camp . .The James Beard Foundation Chefs Boot Camp that is!

Amazing Sponsors

What's Happening Now

WABE: Savory Stories

Baby It's Cold Outside!

Authenticity is the key to Chef Jennifer Hill Booker's approach.

We Are Fair Kitchens Interview with Chef Jennifer

My Wonderful Week in New Orleans

Downtown Springdale Hosts 8th Annual Street Dinner

Easter Menu Inspirations

Excited to Announce My New Gig!

Celebrating ACF Chefs: Jennifer Hill Booker

Valentine's Day Treats: French Kisses

Chef
Jennifer Hill Booker

- Join Atlanta based chef, food advocate, cookbook author and restaurant owner- Jennifer Hill Booker, on her culinary journey. Chef Jennifer specializes in Southern Cuisine with a French Accent.

Be the First
to know
what's New!

Sign Up HERE for SALES, RECIPES & COOKING TIPS!